Talbina – Sunnah Barley Porridge | تلبینہ

Talbina Price in Pakistan – Sunnah Barley Porridge

Talbina is a warm, creamy porridge made from barley flour cooked in milk and sweetened with honey. It is mentioned in the Sunnah and is a favourite at Sehri and Iftar, and as a light, filling breakfast all year.

How to make talbina

1. Mix 2 tablespoons of talbina in a cup of milk (or water and milk).
2. Cook on low heat for 8–10 minutes, stirring, until creamy.
3. Sweeten with our natural Sidr honey or chopped dates. Add nuts if you like.

Storage

Keep in an airtight jar in a cool, dry place.

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We stand behind every pack. If you are not happy with the quality of your order, message us on WhatsApp (0345-4004868) and we will refund your full payment.

Delivery & Payment

• Cash on Delivery all over Pakistan – Lahore, Karachi, Islamabad, Multan and every city
• Free delivery on orders above Rs 5,000 (otherwise Rs 250)
• Delivered in 2–5 working days
• Order on the website or on WhatsApp: 0345-4004868

Frequently Asked Questions

What is talbina made of?
Talbina is made from barley (jau).

Can children eat talbina?
Yes, it is a soft, warm porridge loved by all ages.

Does it contain gluten?
Barley contains gluten.